Currently Empty: $0.00
| Product Name | Almond Meal | ||||||||||||||
| Ingredients | Almond kernels (blanched) | ||||||||||||||
| Microbiological Specifications | Total Plate Count <2.5×10 cuf per gram
Coliforms <100 cuf per gram E Coli <3 mpn per gram Salmonellae –Absent In 25 grams Yeast & Moulds <1000 cfu per gram Coag/ve Staph <100 cfu per gram Enterobacteriacea <100 cfu per gram |
||||||||||||||
| Nutritional Panel Information |
|
||||||||||||||
| Genetically modified foods present | GMO Free | ||||||||||||||
| Potential Allergens (product or processing) | Product: Tree nuts | ||||||||||||||
| Physical Appearance | Moisture -6.0% max Broken – 5.0% max
Flavour/Odours Nutty, typical of blanched almonds Texture – Fine powder |
||||||||||||||
| Weight(s) | 300 gm | ||||||||||||||
| Type of Packaging | Airtight | ||||||||||||||
| Intended Use | To be consumed by the general population without further processing. | ||
| Standard Packaging for Delivery | In sealed packaging | ||
| Recommended Storage Conditions | Keep cool and dry.
To rating quality and freshness store at 2 -7 degrees Celsius/ 50% to 60% relative humidity. Keep away from other food that may harbour insects and strong odours. |
||
| Shelf Life (packaged product) | 12 months under recommended storage conditions | ||
| Country of Origin (List % if >1 country) | Australia | ||
| Quality | High quality | ||
| Target Groups | General population | ||
| Customer Preparation | None required | ||
| Sensitive Populations | Tree nut | ||
| Labelling Requirements | Labelled in accordance with the FSANZ Food Standards Code | ||
| Delivery Methods | Delivery vehicle at ambient temperature stored separately from chemicals or other substances that may present potential for cross contamination. | ||
| Special Distribution Controls (if any) | Nil | ||
| Foreign Materials | Shell, husk, stone, stick, embedded shell, plastic, metal and glass | ||
| Delivery | Same Day | Within 24 hours | |
There are no reviews yet.