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Chickpeas Salted
A crunchy snack of dried Chickpeas roasted and lightly salted product of Australia.
$12.50
| Product Name | Chickpeas Roasted | ||||||||||||||
| Ingredients | Chickpeas, salt, canola oil. | ||||||||||||||
| Microbiological Specifications | Standard Plate Count – <50 000/g
Coliforms – <10/g Coag/staph – <100/g E.Coli – <3/g Salmonella – Not detected in 25g |
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Nutritional Panel Information |
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| Genetically modified foods present | GMO Free | ||||||||||||||
| Potential Allergens (product or processing) | Product: Nil
Processing: Packed in a facility where gluten, dairy, tree nuts, peanuts, soyabeans and sesame seeds are manufactured/packed. |
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| Physical Appearance | Colour – Golden
Shape – Roundish and Uniform Texture – Crisp to bite, crunchy |
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| Flavour – Slightly salty | |||||||||||||||
| Weight(s) | 1kg | ||||||||||||||
| Type of Packaging | Airtight | ||||||||||||||
| Intended Use | To be consumed by the general population without further processing. | ||||||||||||||
| Standard Packaging for Delivery | In sealed packaging | ||
| Recommended Storage Conditions | Keep cool and dry. | ||
| Shelf Life (packaged product) |
12 months under recommended storage conditions unopened. |
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| Country of Origin (List % if >1 country) |
Australia |
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| Quality | High quality | ||
| Target Groups | General population | ||
| Customer Preparation | None required | ||
| Sensitive Populations | Tree nut, peanut, gluten, lupin and sesame seed intolerant | ||
| Labelling Requirements | Labelled in accordance with the FSANZ Food Standards Code | ||
| Delivery Methods | Delivery vehicle at ambient temperature stored separately from chemicals or other substances that may present potential for cross contamination. | ||
| Special Distribution Controls (if any) | Nil | ||
| Foreign Materials | Shell, husk, stone, stick, embedded shell, plastic, metal and glass | ||
| Delivery | Same day | Within 24 hours | |
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