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Date Iranian Pitted
May contain traces of gluten, peanuts, tree nuts, dairy, sesame seeds or soy.
$5.99
| Product Name | Date Pitted Iranian | ||||||||||||||
| Ingredients | Dates, Vegetable Oil. | ||||||||||||||
| Microbiological Specifications | Total Plate Count <10,000 cfu/g
Coliforms < 10 cfu/g E Coli <1 cfu/g Salmonella – Not detected in 25 grams Yeast & Moulds <1000 cfu/g |
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| Nutritional Panel Information |
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| Genetically modified foods present | GMO Free | ||||||||||||||
| Potential Allergens (product or processing) | Product: Fruit | ||||||||||||||
| Physical Appearance | Coloured – Brown
Shape- Mostly uniform, oval Texture – Firm and chewy |
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| Flavour – Mild and sweet | |||||||||||||||
| Weight(s) | 1kg | ||||||||||||||
| Type of Packaging | Airtight | ||||||||||||||
| Intended Use | To be consumed by the general population without further processing. | ||||||||||||||
| Standard Packaging for Delivery | In sealed packaging | ||
| Recommended Storage Conditions | Keep cool and dry.
Top rating quality and freshness store at or below 10-15 degrees Celsius. Max relative Humidity 60% – 65% Keep away from other food that may harbour insects and strong odours. |
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| Shelf Life (packaged product) |
12 months under recommended storage conditions |
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| Country of Origin (List % if >1 country) |
Iran |
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| Quality |
High quality | ||
| Target Groups | General population | ||
| Customer Preparation | None required | ||
| Sensitive Populations | |||
| Labelling Requirements | Labelled in accordance with the FSANZ Food Standards Code | ||
| Delivery Methods | Delivery vehicle at ambient temperature stored separately from chemicals or other substances that may present potential for cross contamination. | ||
| Special Distribution Controls (if any) | Nil | ||
| Foreign Materials | Shell, husk, stone, stick, embedded shell, plastic, metal and glass | ||
| Delivery | Same day | Within 24 hours | |
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