Raw hazelnuts are a great natural snack as well as a wonderful ingredient in raw food recipes, baking, sweet and savoury recipes. Our raw Oregon hazelnuts can be activated; used to make dairy-free nut milk; or ground for hazelnut meal and butter – wonderful for vegans, to replace flour in baked goods, or to use in raw food recipes.


SKU: A0001-1-1-1-1-1-1-1-1-1-1-1-1-1 Category: Tags: ,
Product Name Hazelnut Raw
Ingredients Hazelnut
Microbiological Specifications Total Plate Count 100,000 cfu per gram

Coliforms 10 cfu per gram

E Coli – absent per gram

Salmonella – Not detected in 25 grams

Yeast & Moulds <5000 cfu per gram

Nutritional Panel Information
Nutrition Information

Servings per package: (varies depending on package weight)

Serving Size: 100 gm

Average Quantity per 100 g
Energy 2693kJ
Protein 14.8g
Fat, total

– saturated




– sugars



Sodium 3mg
Genetically modified foods present GMO Free
Potential Allergens (product or processing) Product: Tree nuts
Physical Appearance Coloured – Brown/beige Shape-

Texture – Homogeneous

Size- 0-2mm & 0-3mm
Weight(s) 1kg
Type of Packaging Airtight
Intended Use To be consumed by the general population without further processing.
Standard Packaging for Delivery In sealed packaging
Recommended Storage Conditions Store in a clean, cool and dry area.
Shelf Life (packaged product) 12 months under recommended storage conditions
Country of Origin (List % if >1 country) Turkey
Quality High quality
Target Groups General population
Customer Preparation None required
Sensitive Populations Tree nut
Labelling Requirements Labelled in accordance with the FSANZ Food Standards Code
Delivery Methods Delivery vehicle at ambient temperature stored separately from chemicals or other substances that may present potential for cross contamination.
Special Distribution Controls (if any) Nil
Foreign Materials Shell, husk, stone, stick, embedded shell, plastic, metal and glass
Delivery Same day Within 24 hours
Weight 12 kg
Dimensions 7 × 8 × 19 cm

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