Pistachios Raw in shell

These great tasting, naturally raw pistachio kernels contain high amounts of nutrients, including dietary fiber, protein and vitamin B. They are not only good for your overall health but are also packed full of flavour that can be used to enhance an array of delicious dishes. These whole and broken pistachio kernels can easily be added to yummy salads, desserts, breads, pastries, fruit and nut bars, mueslis and granolas, not to mention they taste delicious on their own and make a great healthy snack for when you are on the go!


Product Name Pistachio Raw In Shell
Ingredients Pistachio
Microbiological Specifications Total Plate Count – <1000 cfu per gram

Coliforms <100 cfu per gram

E Coli – negative

Salmonella – Not detected in 25 grams

east & Moulds <1000 cfu per gram

Coag/ve Staph <100 cfu per gram Enterobacteriacea <100 cfu per gram

Nutritional Panel Information
Nutrition Information


Servings per package: (varies depending on package weight)


Serving Size: 100 gm

Average Quantity per 100 g
Energy 2536kJ
Protein 19.7g
Fat, total

– saturated




– sugars



Sodium 7mg
Genetically modified foods present GMO Free
Potential Allergens (product or processing) Product: Tree nut
Physical Appearance Coloured – green interior with a light brown exterior in a white shell Shape- Oval

Texture – Moderately firm. Crisp to bite

Flavour – typical pistachio flavour
Weight(s) 350 gm
Type of Packaging Airtight
Intended Use To be consumed by the general population without further processing.
Standard Packaging for Delivery In sealed packaging
Recommended Storage Conditions Optimum storage conditions are 45 degrees F with a relative humidity of 55% or less.

Do not expose to direct sunlight or strong odours and keep free from rodent or insect infestation.

Shelf Life (packaged product)  24 months (RAW) under recommended storage conditions
Country of Origin (List % if >1 country)  USA
Quality High quality
Target Groups General population
Customer Preparation None required
Sensitive Populations Tree nut
Labelling Requirements Labelled in accordance with the FSANZ Food Standards Code
Delivery Methods Delivery vehicle at ambient temperature stored separately from chemicals or other substances that may present potential for cross contamination.
Special Distribution Controls (if any) Nil
Foreign Materials Shell, husk, stone, stick, embedded shell, plastic, metal and glass
Delivery Same day Within 24 hours

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