Our pretzels are made with whole wheat, are low in fat and contain no preservatives. Bite into our delicious pretzels and you get flavour, freshness and nutrition in one. Our flavourful pretzels have universal appeal, and we continue to build our brand across Australia. It is our corporate goal to serve our delicious pretzels in every state, city, and suburbs of Australia.


Category: Tags: ,
Product Name Pretzel
Ingredients Wheat flour, salt, vegetable oil (corn/palm/sunflower), sugar, yeast.
Microbiological Specifications Total Plate Count – 1500 per g max

Yeast and Moulds – 100 per g max

Coliforms – 10 per g max

Salmonella – not detected in 25g

Nutritional Panel Information
Nutrition Information

Servings per package: (varies depending on package weight)

Serving Size: 100 gm

Average Quantity per 100 g
Energy 1658kJ
Protein 12g
Fat, total

– saturated




– sugars



Sodium 917mg
Genetically modified foods present GMO Free
Potential Allergens (product or processing) Product: Gluten
Physical Appearance Coloured – Brown

Shape- Knot Texture – Crunchy

Flavour – Salty
Weight(s) 1kg
Type of Packaging Airtight
Intended Use To be consumed by the general population without further processing.
Standard Packaging for Delivery In sealed packaging
Recommended Storage Conditions Keep cool and dry, away from direct sunlight

Keep away from other food that may harbour insects and strong odours.

Shelf Life (packaged product)  

14 months under recommended storage conditions

Country of Origin (List % if >1 country)  


High quality
Target Groups General population
Customer Preparation None required
Sensitive Populations Gluten
Labelling Requirements Labelled in accordance with the FSANZ Food Standards Code
Delivery Methods Delivery vehicle at ambient temperature stored separately from chemicals or other substances that may present potential for cross contamination.
Special Distribution Controls (if any) Nil
Foreign Materials Shell, husk, stone, stick, embedded shell, plastic, metal and glass
Delivery Same day Within 24 hours

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